Atlantic Bonito – Sarda Sarda
Information about our Bonito (Sarda Sarda), a fish species from mackerel. Fresh acorns obtained from the shallow waters where the Mediterranean and Black Sea are an important commercial and game fish are processed in slices, in accordance with EU regulations, and glaze and calibration consistency is ensured after hunting in the most oily and delicious periods.

Product Name
Frozen Whole Bonito
Latin Name
Sarda Sarda
Product Origin
Turkey
Freezing Method
Block and IQF Freezing
Glaze Ratio
%0
Packaging
10kg Block Box
Atlantic Bonito Product Description
Bonito is a type of bony fish that lives in both warm and warm seas, both in the open and coastal areas.
In addition to its taste, bonito fish is a fish that should definitely be on the tables due to its benefits that do not count. It is recommended to consume a lot of bonito during the season for the health of both adults and children. Acorn, which contains the most protein and vitamin D, also contains vitamin A, folic acid, iron, potassium, phosphorus and Omega 3 fatty acids. It is a preferred fish because it is good for cholesterol.
In addition to its taste, bonito fish is a fish that should definitely be on the tables due to its benefits that do not count. It is recommended to consume a lot of bonito during the season for the health of both adults and children. Acorn, which contains the most protein and vitamin D, also contains vitamin A, folic acid, iron, potassium, phosphorus and Omega 3 fatty acids. It is a preferred fish because it is good for cholesterol.
500 g: 24-25 pieces / 10 kg
900 g: 8-12 pcs / 10 kg
900 g: 8-12 pcs / 10 kg
- Energy (kcal / 100 g) 130
- Fat (g / 100 g) 1
- Protein (g / 100 g) 22
- Cholesterol (mg / 100g) 47
- Sodium (mg / 100g) 37
- Carbohydrate (mg / 100g) 0
- Vit A (% / 100 g) 1
- Vit C (% / 100 g) 2
- Calcium (% / 100 g) 3
- Iron (% / 100 g) 7
- Omega 3 (g / 100 g) 0.016
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